When the Kayumanis brand was first established a great deal of effort went into creating a corporate identity that would distinguish it from other hotels on the island of Bali.
While there has been a lot of development on the island of Bali in recent years, there are still many beautiful rural spots and hidden gems just waiting to be explored.
The Kayumanis brand is all about creating authentic experiences and food is a key aspect that connects guests with their travel destination.
With this in mind, Kayumanis Jimbaran conceptualized its own signature restaurant to celebrate the diversity of Indonesian cuisine.
The result is Kayumanis Resto, an elegant dining venue that takes guests on a flavourful journey across the archipelago.
Piasan Restaurant favours a slightly more up-market design but still maintains the Kayumanis flair for style and visual appeal. The main dining area is an enclosed environment of clear glass to create a sense of spaciousness that belies its actual size.