The man responsible for the delicious cuisine served at Kayumanis Ubud is Chef Made Armawa. Always ready with a warm smile and a cheeky joke, this culinary professional grew up watching his mother cook Balinese food in his hometown of Negara.
Everyone who comes to stay with us at any of the Kayumanis properties loves our special blend of Cinnamon Tea.
Prepare your taste buds for a full flavoured culinary adventure this May.
Kayumanis Group celebrated the official unveiling of its fourth branded property on 1st April 2017. KayumanisSanur Private Villa & Spa is cocooned within a lush landscape inspired by the harmony of Balinese living.