Urap is a flavoursome Balinese dish of fresh vegetables tossed in spices and grated coconut. It commonly served during religious ceremonies or social occasions as all ingredients can be mixed together quickly to feed large groups of invited guests.
Kayumanis Group is delighted to announce that it accepted two prestigious accolades in the recent World Boutique Hotel Awards 2016.
This inspiring treatment is an uplifting journey of body, mind and spirit rejuvenation.
The village of Sanur has a rich history and it is one of Bali’s only tourism destinations that successfully manages to respect the past and embrace the future. Sanur came into prominence in 1904 when a Chinese ship ran aground on an outer reef and its wares were plundered by local fishermen. This incident led to an invasion by Dutch colonial troops and a bloody battle that saw Denpasar’s royal family massacred.